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SOLARE ¡ä CHISUN > Chisun Grand Sapporo > Meetings/Banquets

Meetings/Banquets

Banquet hall

¢£Our meeting rooms can serve your purpose well on either small to medium scale of banquet, meeting or seminar. For Banquet, we filled the wonderful atmosphere with delicious dishes and selected wine (alcoholic drinks), to be prepared upon your requested. A small cocktail can be arranged after your conference in the meeting room. We hope to serve you with warmest services at Chisun Grand Sapporo Hotel. Feel free to contact our hotel for booking enquiries.

Inquiry: 011-512-4899

¡Ú conference room/ capacity of accommodation and charge ¡Û

< Equipment list >
Ž¥Whiteboard (90¡ß180)
Ž¥Stage (120¡ß240)
Ž¥Portable Microphone set (CD/cassette)
Ž¥Screen (1500¡ß2000?) /(Fixed in Room C)
Ž¥Other equipment can be arranged upon request.
Conference roomAreaHollow SquareClassroomFor one hour
Artemis B43­Ö14 people12 people/2 on each table\15,750
Artemis BC86­Ö24 people34 people/2 on each table\31,500

¡Ú Banquet or Dinner plan/Capacity ¡Û

Hall nameAreaRound tableStand-up mealBuffet
Artemis B43­Ö20 people
-
-
Artemis BC86­Ö40 people50 people40 people
Artemis ABC130­Ö
-
-
84 people
Vo-no25 people40 people40 people

Banquet Plan

Course plan
120 minutes free drinks to be arranged during the course
(Drinks inlcuded: Beer, shochu, whisky, sake, orange juice, and oolong tea)
- whisky and sake can be changed to wine.
- reservation must be made two days before.
- Please feel free to discuss with us should you need further arrangement.

Buffet plan
- Buffet included soft drink, orange juice and oolong tea.
Alcohol such as beer and sake are charged seperately.
- Reservation can be made for 15 people or more.
- reservation must be made two days before.
- Please feel free to discuss with us should you need further arrangement.

Inquiry: 011-512-4899
¡Ú charge/Number of guest ¡Û Content of course
The course plan: To accommodate from 10 to 50 guests, depends on your guest numbers, we'll arrange the most suitable funtion hall for your event.
Buffet plan: Accommodate from 15 to 84 guest.
\4,500 course ޥMedusa and steaming chicken's Chinese style sesame sources
Ž¥Italian dressing of fresh vegetable and smoked salmon
Ž¥Piling match of rolling in crab cream croquette and spring
Ž¥Caesar salad of Paris Paris bacon
Ž¥White meat fish's bread crumbs sweet herb cheese scorch tomato sauce
Ž¥Homemade roast Polk
Ž¥Fish and shellfish's pasta Japanese style basil flavor
Ž¥Petit-cake
\5,000 course ޥ..match.. two kinds of hors-d'oeuvre vigor
Ž¥Octopus's Japanese style dressing dressing
Ž¥Sweet herb bread crumbs cheese grilling of chicken
Ž¥Lobster's chilli sauce
Ž¥[Tsunoni], eggplant, and hot cabbage affixing of pork
Ž¥Salmon pie wrapping scorch [so-sufuyu;medopoason]
Ž¥Crab and fried rice of egg
Ž¥Combustion pudding
\6,000 course ޥ..match.. three kinds of hors-d'oeuvre vigor
Ž¥Skipjack's vegetable affixing of [tataki] style carpaccio season
Ž¥It affixes it ..doing.. light ..white meat fish's deep-frying boiling gray hair [negi].. doing.
Ž¥Chicken and paprika stir-frying three kind oyster sauce
Ž¥Salmon and scallop grill mustard source
Ž¥Beef steak mustard flavor grill vegetable affixing
Ž¥Life sushi vigor match and [kanishiru]
Ž¥Strawberry mousse
Supper Buffet plan
one person \3,675 (including tax)
¡Ú Seafood Buffet ¡Û
The best ingredients from both land and sea in the northern part of Japan, to make the delicious seafood bowl, and the unique choices for buffet.
Only for student
One person \2,100 ¡Á(including tax)
¡Ú all-you-can-drink plan ¡Û
Ž¥Reservation can be made for 10 people or more.
Ž¥It is all-you-can-drink + dry snack for 120 minutes.
Ž¥Charge: 2,100 yen¡Á(including tax)

¡Ú Dinner Buffet plan
¡Û
Ž¥Reservation can be made for 15 people or more.
Ž¥Buffet included soft drink, orange juice and oolong tea.
Alcohol such as beer and sake are charged seperately.
Ž¥Charge: 2,675 yen¡Á(including tax)

- The consultation of the content of the menu is received.