“Daidai,” Japanese Seasonal Fare
Our recently renovated restaurant offers a choice between the main dining hall, with its modern interior design, and two private dining rooms for a quieter atmosphere. Counter seating is also available for customers who wish to view the culinary skills of carefully selected chefs from Tochigi Prefecture while savoring their wonderful dishes prepared with the highest-quality seasonal ingredients.
Breakfast: Weekday 6:30 - 9:30
Sat. Sun. & National Holidays: 7:00 - 9:30
Lunch: 11:30 - 14:00
Dinner: 17:30 - 22:00